PHILLY RESTAURANT WEEK
January 25-30 and February 1-6
Cooking Demonstrations at La Cucina at the Reading Terminal Market, 12th & Arch Streets, in conjunction with City Paper. Noon – 1pm.
1/26: Time with Chef Josh McCullough
1/27: Le Castagne with Chef Brian Wilson
1/28: Roy’s
1/29: Rum Bar, Chef Adam Kanter
1/30: Lolita, Chef Marcie Turney
Chefs will prepare, demonstrate cooking techniques and sample item. Free, but limited to 25 people.
(upstares at varalli)
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